Description
Specifically formulated to produce top quality baked goods without the use of wheaten flour, dairy products or yeast. It is so versatile it can easily substitute for wheaten flour premix in most bakery applications. One of it’s special features is that it carries a variety of gluten free flours, for added texture, nutrition and taste. Bread rises perfectly, stays fresh for days, makes sandwiches, toast, etc. Use a frypan or bread tin to make bread wraps, crumpets, dinner rolls, pizza bases and much more.
NEW reduced salt formula
Real baking performance, appearance and flavour of bakery products without the use of wheaten flour.
Our Easy Bakers Specialty Mix has been specially formulated to produce top quality savoury and sweet baked goods without the use of wheaten flour, gluten, dairy product or yeast. It has a variety of gluten free flours for added texture, nutrition and taste.
Make sandwiches, toast, pizza, wraps and biscuits, in the oven or frypan.
If purchasing online this product comes in a in bulk qualities.
Some ideas for the amazing recipes you can create using this versatile bread mix:
Gluten Free Lamingtons – using Easy Bakers Gluten Free Special White Mix
Gluten Free Brownies – using Easy Bakers Gluten Free Special White 180418
Gluten Free Hot Cross Buns – using Easy Bakers Gluten Free Mix 180418
Gluten Free Hamburger Rolls – using Easy Bakers Gluten Free Special White Mix 180619
Gluten Free Focaccia – using Easy Bakers Gluten Free Mix 180418
Gluten Free Donuts – using Easy Bakers Gluten Free Special White 180618
Gluten Free Crumpets – using Easy Bakers Gluten Free Special White 180619
Gluten Free Bread Rolls – using Easy Bakers Gluten Free Mix 180418
Gluten Free Biscuits – using Easy Bakers Gluten Free Mix 180418
Gluten Free Basic Cake – using Easy Bakers Gluten Free Mix 180418
Gluten Free Baby Rusks – using Easy Bakers Gluten Free Special White Mix 180619
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